Amaretto Bridge of Weir



Minestrone {v,gf}

Classic vegetable broth served with homemade crusty bread.

Tortellini in Brodo

Meat filled tortellini in a traditional Italian broth served with homemade crusty bread.


Toasted garlic bread topped with ricotta, butternut squash & sage.

Cocktail di Gamberetti {gf}

North atlantic prawns, bound in a lime & chilli mayo served with crisp leaves & cucumber ribbon.

Caprese Invernale {gf}

Roast tomato, fresh basil leaves, buffalo mozzarella & honey balsamic


Lasagne al Forno

Amaretto's very own home made oven baked lasagne, made with creamy nutmeg bechamel, bolognese, parmesan & melted mozzarella.

Tacchino Arrosto {gf available}

Roast turkey, served in a light gravy with all the traditional trimmings.

Risotto ai Broccoli e Piselli {gf V}

Romanesco broccoli and pea risotto with basil puree.

Salmone al Salmoriglio {gf}

Fillet of scottish salmon, marinated in an aged balsamic, chilli, lemon, garlic, fresh herbs & extra virgin olive oil, with roast vine tomatoes & green beans

Linguine ai Porcini e Salsiccia

Linguine tossed with mixed mushrooms, parmesan shavings, salsiccia meatballs, a little cream, walnuts & crispy sage.

Involtini Ripieni {gf}

Rolled veal escalope & stuffed with spinach, pine nuts, grated pecorino, nutmeg & baked in tomato sugo served with roast potatoes.

Pizze {gf available}

12 inch & hand stretched to order. Our dough has been proofed for a minimum 48 hours resulting in a lighter, more flavorsome crust.
Natalizia: Fig, Parma ham, parmesan shavings & honey balsamic.
Capri: Goats' cheese, caramelised onions & toasted pine nuts.


Torta alla Frutta

Apple & gooseberry crumble served hot with vanilla custard.

Torta di Natale

Cranberry and cinnamon baked cheesecake with winter berry compote.


Chocolate sponge filled with Amaretto cherries, whipped cream, almonds & hazelnut ice cream.